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$3,368.00 Original price was: $3,368.00.$2,968.00Current price is: $2,968.00.
內含 : – 日式雞皮餃子配酥炸洋蔥圈 – 九層塔香酥雞 – 自家製黑松露牛油慢焗法國黃油春雞 – 烤燶邊香草蜜糖鹿兒島叉燒扒 – 檸檬葉炭烤爆汁原塊豬頸肉
MM01(L) 『月光寶盒』中秋烤肉盛盒 (大盒) ($15.00)
AM01(16) 『月映』香荔煙肉酥盒 (16件)
A01(16) Baked Tuna & Dual Cheese Crispy Baguette (16pcs)
A02(16) 香烤沙嗲串燒 (豬雞 16串)
A04(16) 照燒鰻魚日本蛋沙律牛油酥盒 (16件)
A05(16) Honey Glazed Chicken Wings with Crispy Potato Wedges (16 pcs)
A06(16) 黑松露墨魚滑炸雲吞 (16件)
A07(08) 迷你芝士手打牛肉漢堡 (8件)
A15(16) Typhoon Shelter Style Crispy Seafood Tofu with Sweet Seafood Sauce (16 pcs)
A16(16) Japanese Chicken Skin Dumplings with Crispy Onion Rings (16 pcs)
A18(08) 芝士肉鬆海鮮牛角酥 (8件)
A28(S) Crispy Taiwanese Basil Popcorn Chicken (2 lb)
A29(S) Taiwanese Trio Sausage Platter with Traditional Scallion Pancakes (2 lb)
A30(16) Cream Cheese Chicken Quesadillas (16 pcs)
A31(16) 蠔油鮑汁野菌鮑魚酥 (16件)
A32(16) Nachos with Cheese & Trio of Dips (Serves 16)
A33(32) Egg Dumplings in French Lobster Bisque Sauce (32 pcs)
A34(16) Sesame Shrimp Toast with Thai Sweet Chili Sauce (16 pcs)
A38(16) Shanghai-style Deep-fried Mantou with Condensed Milk (16 pcs)
A39(16) Baked Eggplant with Garlic (16 pcs)
S02(L) 啖啖松葉蟹三文魚籽芒果沙律 (大盒)
S03(L) 油香煙三文魚特調凱撒沙律 (大盒) ($0.00)
S04(L) Teriyaki Squid Salad with Orange Red Wine Vinaigrette (Large Box)$48.00)
S05(L) 慢煮水嫰雞胸青蘋果西芹合桃沙律 (大盒) ($88.00)
S07(L) Prawn & Peach Salad with Thousand Island Dressing (Large Box)
PM01(L) 月見『肉罷不能』煲仔飯 (4磅) ($48.00)
P01(L) Pan-seared Scallop & Prawn Risotto with Fresh Herb Sauce (4 lb)
P03(L) Black Truffle Wild Mushroom Asparagus Cream Pasta (4 lb)
P04(L) XO Sauce Clam Meat Garlic Spaghetti (4 lb)
P07(L) Creamy Carbonara Penne with Cheese & Fermented Beancurd (4 lb)
P10(L) Baked Cheesy Bolognese Farfalle (4 lb)
P15(L) Seafood Fried Rice with Thai Prawn Oil, Crispy Shallots, Scallops & Crab Roe (4 lb)
P18(L) Korean-style Pork Belly & Mushroom Stir-fried Udon (4 lb)
P22(L) Black Pepper Beef Tenderloin Strips with Chive Flower Spaghetti (4 lb)
DM01(16) 花好月圓炸鮮奶開心果脆脆撻 (16件)
A02(10) Grilled Satay Skewers (Pork & Chicken, 10 skewers)$128.00)
A04(10) 照燒鰻魚日本蛋沙律牛油酥盒 (10件)
A06(10) Deep-fried Black Truffle Cuttlefish Paste Wontons (10 pcs)
A07(08) Mini Hand-Pattied Cheese Beef Burgers (8 pcs)$128.00)
A15(10) 避風塘炸海鮮豆腐配海鮮甜醬 (10件)
A16(10) Japanese Chicken Skin Dumplings with Crispy Onion Rings (10 pcs)$248.00)
A18(08) Cheese Pork Floss & Seafood Croissant Puffs (8 pcs)$88.00)
A33(20) Egg Dumplings in French Lobster Bisque Sauce (20 pcs)$128.00)
A34(10) Sesame Shrimp Toast with Thai Sweet Chili Sauce (10 pcs)
A38(10) Shanghai-style Deep-fried Mantou with Condensed Milk (10 pcs)
A39(10) Baked Eggplant with Garlic (10 pcs)
S02(M) Snow Crab, Salmon Roe & Mango Salad (Medium Box)$174.00)
S04(M) Teriyaki Squid Salad with Orange Red Wine Vinaigrette (Medium Box)$227.00)
M01(L) “Hong Kong-style” Caramelised Edge Kagoshima Char Siu with Herb Honey Glaze (4 lb)$174.00)
M02(L) Red Wine Braised Wagyu Beef Short Ribs with Fresh Tomato (4 lb)$201.00)
M03(L) Slow-roasted French Yellow Spring Chicken with House-made Black Truffle Butter (1.5 pcs)$157.00)
M05(M) Honey Glazed German Pork Knuckle (Whole)$174.00)
M06(20) Spanish-style Crispy Suckling Pig (20 pcs)$201.00)
M07(L) Coconut Curry Sole Fillet with Garlic Bread (4 lb)$174.00)
M08(16) Pan-seared New Zealand Grain-fed Lamb Rack (12–16 ribs, by weight)$157.00)
“Fujikinran” Whisky (1 bottle)$236.00)
餐具&碟:需要 (16份) ($368.00)
Cutlery & Plates: Not Required
9-inch Stainless Steel Food Tongs (1 pc)